Blogs

Head Chef Robert Gauci of MUŻA Restaurant has crafted a dish that beautifully reflects the vibrant essence of Malta’s cultural heritage—Grilled Portobello Mushroom with Chickpea Curry. Inspired by the striking...

A Taste of Malta – MUŻA Restaurant Unveils Its Winter Menu. Discover MUŻA’s Winter Menu Revamp.As the golden days of summer draw to a close, MUŻA restaurant invites you to indulge in...

Malta Tourism Authority Celebrates 25th Anniversary. A Memorable Night with VisitMalta at MUŻA Restaurant Celebrating MTA’s 25 Years of Excellence at MUŻA On the 9th of September, the Malta Tourism...

How Chefs Find Their Muse Inspiration is a captivating topic, especially when considering MUŻA Restaurant, where the name itself is derived from ‘Muse,’ symbolising creativity and inspiration. Nestled within the...